Burger Flavors

Research Design

Burger Flavors Project is a research initiative to understand individuals’ behavior and preferences regarding fast food. Through surveys, the project aims to gather data on what meal and drink the consumers prefer, their flavor preferences, and burger price.

Fieldwork Period

4 – 9 January 2017

Respondent Criteria

18-44 years old, fast food eater

Duration

Multistage Random Sampling

Components

0

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Burger Flavors Report

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